Fox Nut (Makhana)

We offers premium Makhana (fox nut), a nutritious, gluten-free snack that has been a staple in traditional Indian diets for centuries. Makhana is grown primarily in the wetlands of India, especially in the states of Bihar, Uttar Pradesh, and Assam, where the unique waterlogged conditions provide the perfect environment for its cultivation. The plant, Euryale Fox, produces these small, white, crunchy seeds that are harvested, dried, and carefully processed to preserve their natural flavor and nutritional value.

Packed with protein, fiber, and essential minerals like magnesium and potassium, Makhana is a healthy alternative to traditional snacks. It is also low in fat and high in antioxidants, making it an ideal choice for those seeking a wholesome snack or an ingredient in cooking. Whether raw, roasted, or flavored, Makhana is enjoyed worldwide for its versatility—perfect for snacking, adding to salads, or using in savory dishes like curries and sweets.

At Aemza International, we ensure that our Makhana is sourced from trusted farms and processed under stringent quality standards, offering you a product that is both delicious and health-conscious. Whether you're looking for a natural snack or an ingredient for your food product, our Makhana is delivered globally, providing a taste of India’s rich agricultural heritage.